Le Bon Funk is Singapore's most creative Wine Bar, serving up mind-blowing creations like the Foie Gras Toast and Beef Tongue Sandwich.
Burnt Ends Bakery, bakery of the Michelin-Starred Burnt Ends, are best known for their popular donuts, is it worth the hype though?
Pantler is a quaint pastry shop in River Valley with a good range of bakes and perhaps one of the best cream puffs in Singapore
A charming love letter to Indian cuisine, FIrangi Superstar is one of the most absurdly creative new restaurants of Singapore in 2021.
The hyped new Santi's Pizza at Telok Ayer is a nightmare of a pizza experience, with abhorrent dough & lacklustre service.
Luke's Lobster launches some of the most creative and best local-inspired lobster rolls in Singapore, in collaboration with celebrity chefs.
Even in a tumultuous year of pandemic restrictions, 2021 didn't disappoint with some of the best new restaurants in Singapore, of any year.
The Macallan Experience has launched a new private dining experience with Osteria BBR and Janice Wong for the Harmony Collection RIch Cacao.
National treasure chef Damien D'Silva has returned from hiatus with Rempapa, another charming love letter to Peranakan cuisine in SIngapore.
Fool Wine Bar is the groovy & vibrant new wine bar concept of chef Rishi Naleendra, giving Michelin-starred Cheek Bistro an exciting rebrand.
Lucha Loco, one of Singapore's best Mexican restaurants, is a lively party that's turning even livelier with a special Day of the Dead menu.
Located in the Ulu Pandan Community Club, House Downstairs is a gorgeous cafe with Scandinavian Minimalist vibes & stunningly good food.