Tag: cafe
Minimalist white cafes are a dime a dozen around Singapore but as far as aesthetics go, not many of them beat the minimalist daydream that is House Downstairs. The quaint cafe nestled away in the serenity of Ulu Pandan CC looks just like a page out of a Kinfolk Issue. Continue reading “House Downstairs”
Olivia Restaurant & Lounge’s legendary Basque Burnt Cheesecake needs no introduction, often raved as the best desserts Singapore has to offer. Alas, Olivia’s prices are an indulgence and sometimes we just want a slice of cake. Hearing our prayers, they’ve opened Queic by Olivia.
With a deluge of new cafes popping up all over the trendy hood of Katong, it’s become a cafe-hopping haven of sorts as of late. Joining the fray is another new entrant Good Intentions, who provide a unique edge over the motley of IG-worthy brunch spots in the area. Continue reading “Good Intentions”
I still remember the first time I stepped into Kafe Utu in 2018, just a week after they opened. Rustic wooden accents, streaks of raw earthy tones, and a glamorous pop of colour made it stand out in the Keong Saik hood.
We love our desserts, from the most simple waffles & ice creams to intricately moulded croissants — you can find wildly popular dessert stores at every corner of the island. KKI Sweets are, however, on a level above every other cafe.
Gather was one of the most hyped openings of 2020, a Crepe specialist cafe opened by an experienced Cafe group? That’s something that hasn’t been done before.
There are many amazing patisseries in Singapore but not many have the same eye for aesthetics as Lee’s Confectionery. These creations are as much a treat for the eyes as the palate.
Singapore’s food scene has seen no lack of cafes specialising in pastries, but not many can boast of being a mainstay in the scene for as long as Pantler has been.
Burnt Ends is perhaps known by every foodie in Singapore for its stunning roasts and amazing sanger burger. But did you know they had a bakery that churned out great donuts?
Merci Marcel is undoubtedly one of the most beloved cafe chains in Singapore (and a personal fav), bringing great vibes and great food with a quirky French flair. They are advancing their brand with a new crepe concept, French Fold.
