best japanese korean restaurant

Heavy Heartiness Underscores Tanoshii’s Korean-Japanese flavours

As of late, I’d fortuitously been given chances to indulge in a few assiduously curated omakase dinner experiences. Many of these affairs involved traditional minimally embellished wooden countertops but my latest, Tanoshii, bucks that trend with its raucous brand of Korean-Japanese flavours. Continue reading “Tanoshii”

best tonkotsu ramen

Hidden Gem Bari Uma Serves the most Underrated Tonkotsu Ramen in Singapore

That first love always lingers around the corners of your heart for the longest. To me, Bari Uma is that first love — one of, if not the, very first restaurants I went to and showed me what culinary bliss felt like. Continue reading “Bari-Uma Ramen”

small tables orchard

Indulge in the Rich Flavours of Ipoh at Small Tables, the newest Pacific PLAZA Concept

Diversity is always welcomed in every corner of Singapore, especially when it pertains to food. Given how robust the restaurant scene has become, it’s a wonder that more eateries peddling elevated regional flavours hadn’t popped up. But the newest tenant at Pacific Plaza, Small Tables, is here to change that.

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Asia’s No. 9 Bar Manhattan Shakes Things Up with New York Personified Vol. 2 Menu

A most glamorous recreation of a classic American speakeasy, Manhattan is an institution that embodies all the free-spiritedness and stylishness of the archetypal New York bar. Anyone looking for American hospitality won’t find a better bar in Singapore than the current No. 9 on Asia’s 50 Best Bars 2022.
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lad & co fish & chips

QUaint Alfresco Vibes and Spectacular Fish & Chips at Lad & Co

My hunt for good fish & chips in Singapore can be considered cursed. Other than Cheek Bistro, which had sadly transformed into Fool Wine Bar, most disappointed. Unexpectedly, it was Lad & Co, the new Tanglin outlet of hawker-turned-bistro Lad & Dad that provided me with the Fish & Chips lovin’ that I so craved. Continue reading “Lad & Co”

World-Famous Luke’s Lobster Goes LOcal here in Singapore

We Singaporeans are spoilt with the privilege of picking and choosing from a whole multitude of global franchises that have landed all around Singapore. You can find so many world-famous franchises here, from Shake Shack to Luke’s Lobster. Continue reading “Luke’s Lobster”

london fat duck

London Fat Duck’s “Wagyu” Duck is a fatty and crispy bite of beauty

Crimson-hued skin that let out a melodious crackle, juicy grey meat that carries a sensual kiss of gameyness — roast duck is definitely one of life’s great indulgences. If you’re looking for a new alternative to your standard Imperial Treasure and Dian Xiao Er, check out London Fat Duck.

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Chatterbox elevates hawker food to luxury hotel restaurant quality

Chatterbox is perhaps best known for selling the most expensive chicken rice in Singapore. Laksa and rojak are also amongst the beloved hawker dishes that are given the same luxury treatment.

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